There’s nothing I love more than discovering a new eatery. Although one of my many New Year’s resolutions includes cutting down my impulse shopping habits, it does not include cutting down on exploring new places to eat.

We stumbled upon this place as we strolled on Park Avenue, I recalled passing by here when it was still in its early stages of being built and was pleasantly surprised to find a calm but trendy atmosphere and a creative menu. Serving rustic Italian cuisine with a modern twist, Prato fulfilled all of my appetite’s wishes at the moment.

My date and I paired slices of their Widowmaker pizza (prosciutto, fennel sausage, kale, farm egg and romesco) with glasses of Cigar City Oatmeal Brown Ale and Swamphead Honey Cream Ale. I truly felt quite dainty while chowing down on pizza and beer at this lovely dinner spot.

